Buddha’s Delight Recipe
MSN
Buddha’s Delight Recipe
Buddha’s delight is a vegetarian stir fry made with mixed vegetables, tofu, and mushrooms in a light soy-based sauce. A nutritious and satisfying meat-free dish. Ingredients: Tofu, carrots, cabbage, snow peas, mushrooms, baby corn, soy sauce, garlic, oil
3 months ago
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Buddha’s Delight 罗汉斋 Vegetarian Stir Fry Mixed Vegetables Buddha’s delight, or luo han zhai 罗汉斋 (Mandarin), is a vegetarian dish well-known in Chinese and Buddhist cuisine. Extra ingredients can always be added or subtracted, depending upon availability and preference. There are many variations sprout from the authentic recipe. Stir fry with red Fermented bean curd 腐乳is common & stronger in flavour. My version here’s are simple & suit for vegetarian with no garlic & oyster sauce added. #cooknpla
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15K views · 245 reactions | Chock full of earthy shiitake mushrooms, cabbage and glass noodles, this bowl of Buddha's Delight makes a satisfying side dish! For the full recipe, click here: https://bit.ly/3cI8E29 | Asian Food Network | Facebook
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