Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi. Jowar in other words is called as Sorghum, it is a healthy millet option that you can use to boost your immunity. Recipe link - https://www.archanaskitchen.com/jowar-atta-roti-recipe-sorghum-wheat-phulka-recipe | Archana's Kitchen

Comment “Pithla” for JOWAR ROTI , RAW MANGO PITHLA WITH GARLIC CHUTNEY TADKA - Recipe via DM I Just made Jowar Roti- Raw Mango Pithla, It turned out amazing, with Fulka Jowar Roti! And the Raw Mango Pithla was a delicious twist on the traditional Maharashtrian Pithla. 😋 Don’t forget to top it off with a garlic chutney tadka. Method: In a mixing bowl, take 1 cup Jowar Atta Add approx 1/2 cup warm Water Mix with the help of spoon and start kneading a soft dough Apply a little Oil on it Start maki