Stock your pantry with homemade dry soup mixes! Learn to assemble and safely store bean and pasta soup mixes for cozy winter ...

Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...

Learn how to make a rich and creamy white pasta sauce from scratch! Perfect for elevating your pasta dishes with a homemade touch. #CreamyPasta #WhiteSauce #PastaRecipe #CookingFromScratch After ...

Katie has a PhD in maths, specializing in the intersection of dynamical systems and number theory. She reports on topics from maths and history to society and animals. Katie has a PhD in maths, ...

Creamy, comforting spinach ricotta stuffed shells make the perfect weeknight dinner or cozy baked pasta dish. Tender jumbo shells are filled with a rich cheese and spinach mixture, then baked in ...

Homemade pasta isn't nearly as intimidating as it sounds, requiring no fancy equipment or culinary school training, just patience, a clean countertop, and willingness to get your hands messy. There's ...

Learn the ins and outs of everything from Neapolitan calzone to ragù alla Bolognese in just a few hours. Anna Tasca Lanza offers cooking classes at a villa in rural Sicily, where the focus is on local ...

Whether it's for date night or an easy dinner, this pasta will always win. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of ...

You can learn to make pasta from scratch in the comfort of your own home. Chef Andrea Moretti of The Mellow Kitchen says he'll take you step by step through the process of making homemade pasta. You ...

If it's not tough and chewy, it's reduced to an unpalatable mush—there's certainly a fine art in cooking pasta perfectly al dente. And thanks to scientists and a surprising use of a particle ...

Tuscan Brands has everything your holiday season needs, from tree lightings and New Year’s Eve parties, to festive collaborations with local vendors. Tuscan Brands knows how to embrace the seasons.

On Season 10 of Cook’s Country, test cook Ashley Moore showed host Bridget Lancaster how to make this classic Italian-American dish. Pasta with ragu is a classic Italian-American supper, but it ...