The halibut sandwich, proudly proclaimed on their menu as “the must-try sandwich in Alaska,” features a generous portion of flaky white fish that’s been perfectly breaded and fried until golden.
Hamburger steak and eggs in a basket are back on Cracker Barrel's menu, along with a ginormous new breakfast burger, so we ...
Discover hidden mountain diners across North Carolina that serve nostalgic comfort food and timeless small-town charm.
Frying is one of the oldest ways to cook food. But over the years, more than a few vintage recipes have fallen out of favor ...
Across Tennessee, these diners keep traditional cooking alive, sticking with the flavors residents grew up returning to.
Utah mornings never tasted better: explore top breakfast restaurants offering comfort, flavor, and the perfect first meal of ...
The train-car diner isn't as popular as it used to be, but this one in Wisconsin, has been going strong since the '20s, still ...
Oregon diners serve timeless comfort food, from crispy hash browns to fluffy pancakes, in cozy spaces that keep locals coming ...
Those stuffed hash browns aren’t just breakfast – they’re a taste of authentic Oregon that no chain restaurant could ever duplicate, served in a place where the food speaks for itself and keeps locals ...
The oldest operating restaurant in L.A. County has closed after nearly a century and a half in service, serving U.S.
Milk & Honey in Harlan proves farm-to-table can thrive in rural Iowa, serving scratch-made meals from its own farm and 30 ...
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