When golden, flip scallops over. Add a knob of butter, a few sprigs of thyme, and baste for 20 seconds. Turn off heat, add a ...

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Known as the “Halibut Fishing Capital of the World” and situated at the end of the Sterling Highway on the Kenai Peninsula, Homer offers some of Alaska’s most spectacular scenery.

Raw oysters and clams on the half shell are available too. These are perfect if you like your shellfish fresh and uncooked. Everything here tastes like it came straight from the water. They clearly ...