This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

This recipe from Reese Witherspoon’s cookbook is credited to her grandma, and it has all the notes of a classic buttermilk ...

This video breaks down how fluffy buttermilk pancakes are made using simple ingredients and precise technique. Rather than ...

Fairs offer food options with one-of-a-kind flavors and wild bites, and we think these classics and creative treats are worth ...

Believe it or not, Gantt’s biscuit recipe only requires three ingredients: ...

Postbiotics are more than probiotic "waste," they're actually beneficial for your body, and you can get them from many of the foods that keep your gut bacteria healthy.

Knowing the difference between the two matters a lot while baking and cooking. Here's how to use baking soda and baking ...

A staple during summer months, especially at cookouts - not to mention a go-to side dish at classic barbecue joints all across the country - cornbread is always in season. That means it deserves a ...

The nutritional value of powdered flax seeds stems from their omega-3 fats, fiber content and lignans, which enable people to ...

These Michigan bakeries are so popular each fall, locals line up early as their baked goods sell out before noon.

A federal judge has temporarily blocked the Trump administration from following through on plans to freeze billions of dollars in childcare and welfare funding to California and four other ...

Craving a solid steak with classic sides and a comfortable room, these well known chains are the easy move when you want ...