Learn how to make the most delicious and easy roast chicken with a simple step-by-step method that guarantees juicy, ...

Sometimes it's worth going the extra mile to make a classic dish shine, and Jacques Pépin found that this roast chicken brine ...

If there’s one thing culinary icon Ina Garten is known for, it’s her comforting, unfussy, beautifully cooked chicken. So as a food editor and recipe developer in the Good Housekeeping Test Kitchen, I ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Experts say pan-searing followed by oven-roasting creates juicy chicken thighs with crispy skin. Bone-in, skin-on thighs ...

There are many ways to roast a chicken, and we determined the absolute best. Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat.

Since it was published in 2009, Simply Recipes readers have clicked on it 12 million times.

It’s Feb. 14. Let’s do this. Hello, friends! Happy Valentine’s Day.