Stefanie Neal is the author of Food Fix Up, a recipe app for gluten-, dairy-, and refined sugar-free food. Follow her on Instagram. Raw cakes are healthy, tasty, and easy to make—rich in natural ...

Raw vegan strawberry shortcake? No way! Yes, WAY!!! This is a miraculous, mind-blowing extravaganza of a dessert. The results are pretty massive, so I usually save this for when I have to feed and ...

January is my birthday month. If you ask me, it’s a lousy time to celebrate a birthday. I’m not just talking about the cold weather and the hum-drum month following the excitement of the holiday ...

Think of raw veganism and what immediately comes to mind? A bowl of cold, hard carrots still dirty from the ground? An indigestible Buddha bowl? A load of uncooked spinach? If so then, boy, are you in ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Nothing’s more effective for the health-conscious cause than dessert. If you can eat a plant-based cake that’s just as delectable as its alternative, why wouldn’t you? Yet most people won’t even try ...

Walking into a restaurant that serves raw food recipes may not initially sound appealing to some. Omnivores could picture ...

Here’s your list of where to go when you want a healthy treat without sugar or gluten. No-bake desserts are the new gastronomic trend in Moscow, and even traditional restaurants now frequently add ...

These little cakes are dairy-free, raw, vegan and also gluten- and grain-free. Yet they’re devilishly delicious — enriched with dates and pecan meal used in place of flour. The original recipe doesn’t ...

As someone who was raised on meat (thanks to my dad, my childhood in Hawaii was filled with venison, wild boar, fresh fish, crab and more), I used to subscribe to the idea that vegan food tasted like ...