Bhut Jolokia, kaji nemu (lemon) and bamboo shoots usually accompany natives of Assam as they return to work or study in cities across India after a visit to home. At times, they are brought as gifts ...

India is home to some of the world’s spiciest and most flavorful chillies! In this video, we explore 5 famous Indian chilli varieties, their unique heat levels, and how they’re used in Indian cuisine.