The USDA beef grading system should make shopping for meat easier, but there are a few things to know if you're wondering ...

Shopping for beef at the grocery store is becoming trickier, but with a little understanding of the grades, you can choose ...

Choosing the perfect cut of meat for backyard grilling and barbecue needs is no small task. When selecting beef at the grocery store, shoppers often face decision fatigue from refrigerated shelves ...

Beef quality grades are determined by evaluating the maturity and the marbling of beef carcasses. As beef animals mature, their meat generally becomes tougher. This is because collagen, the ...

If you know a thing or two about beef, then perhaps you know about the top beef grades and what they really mean. This steak grading system, introduced by the U.S. Department of Agriculture, is a ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Grades of meat, assigned by inspectors from the U.S. Department of Agriculture (USDA), rate beef for its anticipated tenderness ...